"A Joyous Day on the Pasture"
Chocolate Cake with Swiss Meringue Buttercream
This is a 2 tiers classic Chocolate cake filled and frosted with a Vanilla Swiss Meringue Buttercream. While the cake decorations are detailed and elaborated, the flavour is simple and down-to-earth. It is a moist and dense chocolate cake with a deep cacao flavour sandwiched between thin layers of Swiss buttercream that has just the right level of sweetness.